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Updated Homebrew.md (markdown)

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Ross Starritt
2022-09-27 22:11:28 +00:00
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@@ -10,7 +10,9 @@ Wine is made with the following steps:
1. pick your fruit or combination of fruits 1. pick your fruit or combination of fruits
2. gather your fruit 2. gather your fruit
3. juice your fruit, often with some sort of screw based press, collecting the juice in a sanitized container 3. juice your fruit, often with some sort of screw based press, collecting the juice in a sanitized container
a. remove pits before drinking if required (peaches, apricots, plums, etc.)
> remove pits before drinking if required (peaches, apricots, plums, etc.)
4. add yeast to your juice 4. add yeast to your juice
5. seal container from direct air using and airlock 5. seal container from direct air using and airlock
6. place your container in a cool, dark place until fermentation is complete, usually 2 to 4 weeks 6. place your container in a cool, dark place until fermentation is complete, usually 2 to 4 weeks