Updated Homebrew.md (markdown)

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2022-09-27 22:11:28 +00:00
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@@ -10,7 +10,9 @@ Wine is made with the following steps:
1. pick your fruit or combination of fruits
2. gather your fruit
3. juice your fruit, often with some sort of screw based press, collecting the juice in a sanitized container
a. remove pits before drinking if required (peaches, apricots, plums, etc.)
> remove pits before drinking if required (peaches, apricots, plums, etc.)
4. add yeast to your juice
5. seal container from direct air using and airlock
6. place your container in a cool, dark place until fermentation is complete, usually 2 to 4 weeks