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Updated Homebrew.md (markdown)

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Ross Starritt
2022-09-27 22:09:52 +00:00
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@@ -3,4 +3,19 @@ Homebewing is the process of making alcohol from sugars and yeast in your own ho
Common homebrewed beverages include beer, wine, mead, cider, prision hooch, and others.
# Wine
Wine is not an emulator, but rather an alcoholic beverage made from fruit juice, typically grapes, berries, or
Wine is not an emulator, but rather an alcoholic beverage made from fruit juice, typically grapes, berries, or tree fruit.
For apples, pears, and similar, see Cider.
Wine is made with the following steps:
1. pick your fruit or combination of fruits
2. gather your fruit
3. juice your fruit, often with some sort of screw based press, collecting the juice in a sanitized container
a. remove pits before drinking if required (peaches, apricots, plums, etc.)
4. add yeast to your juice
5. seal container from direct air using and airlock
6. place your container in a cool, dark place until fermentation is complete, usually 2 to 4 weeks
7. transfer your wine into a new, sanitized container to age, sealing with an airlock, typically for more than 6 months
8. bottle your wine once you are happy with your bulk aged product
9. enjoy your wine
Bottled wine does continue to age, however the bottling method and storage conditions can cause bottles to diverge from each other. Wine is one of the simplest homebrewed alcohol beverages to produce, as it does not require heat or any specific skills.